Nicolas

Rate R226
Response 1h

R226/h

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Cooking
Baking
Molecular gastronomy

EVERY PERSON LEARNS DIFFERENTLY! --Experience Hotels Restaurants Show Room`s Bakery and Pastry Shop Coffee Bar - In the gastronomic world since 2014 Graduated from: Gato dumas - Kitchen

Cooking
Baking
Molecular gastronomy

Lesson location

- online

About Nicolas

My name is Nicolás Suarez, I am 24 years old, I have been in the world of gastronomy since I was 15 years old, and in the world of education for 4 years, I love teaching and I love cooking.

The kitchen is the place where we meet to eat, and when you understand that the important thing is the company, you begin to improve in what you do.

About the lesson

Practice is where knowing is mixed with doing!

Theory is important and everything you do with your own hands you will remember forever!

Eat in the best way driven by your knowledge, I will explain everything to you in a clear and simple way, so that you can teach it to more people and strengthen your knowledge.

Enjoy what you learn, eating what you make.

EVERY PERSON LEARNS DIFFERENTLY! --Experience Hotels Restaurants Show Room`s Bakery and Pastry Shop Coffee Bar - In the gastronomic world since 2014 Graduated from: Gato dumas - Kitchen

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Lesson location

About Nicolas

About the lesson

Rates

Rate

Package rates

travel

online

Nicolas's video

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Private chef offering personalised cooking lessons in johannesburg: african cuisine, beginner skills, fine dining and plating.

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Experienced chef looking to share culinary skills and knowledge to new cooks, chefs or home cooking

Culinary school graduate, offering private cooking classes for individuals or groups. perfect for birthday parties or improve culinary experience.

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