

Kagiso's profile and contact details have been verified by our team
Kagiso
- Rate R300
- Response 2h
-
Students15
Number of students Kagiso has accompanied since joining Superprof
Number of students Kagiso has accompanied since joining Superprof

R300/h
1st lesson free
- Cooking
- Easy cooking
- Traditional Cooking
- Healthy Cooking
- Italian Cooking
Private chef offering personalised cooking lessons in Johannesburg: African cuisine, beginner skills, fine dining and plating.
- Cooking
- Easy cooking
- Traditional Cooking
- Healthy Cooking
- Italian Cooking
Lesson location
-
At Kagiso's home: Sandton
- online
-
at your home or in a public place : will travel up to 20 km from Sandton
-
Super Tutor
Kagiso is one of our best Cooking tutors. High-quality profile, qualifications verified, organised and responsive to lesson requests, and appreciated by their students.
About Kagiso
Looking for private cooking lessons in Johannesburg, Sandton or online wherever you are around the world? I’m Chef Kagiso Mongale, a Johannesburg-based Private Chef, cooking instructor, culinary entrepreneur and founder of BontleFela Culinary Experiences.
I offer personalised, hands-on cooking classes for beginners, home cooks, food enthusiasts, couples and aspiring food entrepreneurs. Lessons are available face-to-face in Sandton and selected Johannesburg and Gauteng areas, as well as through live online cooking classes across South Africa.
Whether you want to improve your everyday cooking, master restaurant-style techniques, prepare authentic African dishes, host memorable dinner parties or develop a professional food business, I will create a practical lesson plan around your experience, interests and goals.
WHAT YOU CAN LEARN
• Beginner Cooking Skills: Build confidence in the kitchen through recipe reading, ingredient preparation, seasoning, timing and essential cooking methods.
• Knife Skills and Kitchen Fundamentals: Learn safe knife handling, accurate cutting techniques, kitchen safety, food hygiene and professional mise en place.
• African and South African Cooking: Prepare traditional South African heritage dishes, African cuisine and contemporary Modern African fusion.
• Fine-Dining Techniques: Develop practical skills in heat management, pan-searing, roasting, flavour balancing, sauce-making and professional sauce reduction.
• Gourmet Plating and Food Presentation: Learn how to plate attractive, restaurant-quality dishes using balance, colour, texture, height and portion control.
• International Cuisine: Explore Italian comfort food and other selected international dishes adapted to your interests and ability.
• Hosting and Private-Chef Skills: Plan menus, organise preparation and confidently cook for dinner parties, couples’ experiences, family celebrations and private events.
• Culinary Business Coaching: Receive practical guidance on menu development, food costing, pricing, catering operations and building a scalable home-chef or food business.
LESSON OPTIONS
Private Cooking Lessons in Johannesburg and Sandton
Interactive face-to-face lessons conducted in the comfort of your home kitchen or another suitable private venue. Lessons can be arranged for individuals, couples or small private groups.
Online Cooking Lessons Across South Africa
Live, step-by-step virtual cooking classes with personalised feedback on technique, timing, texture, seasoning, flavour balance and presentation.
Every lesson is structured, practical and adapted to your level—from complete beginner to experienced home cook. My goal is not simply to help you follow a recipe, but to teach you techniques you can confidently apply to many different dishes.
Book your complimentary 30-minute culinary consultation so we can discuss your goals, current experience and personalised lesson plan.
About the lesson
- All levels
- English
Languages in which the lesson is available :
English
About the Lesson – My Teaching Method
My private cooking lessons in Johannesburg, Sandton and online are practical, personalised and adapted to your experience, kitchen and culinary goals.
Whether you are a complete beginner, an enthusiastic home cook, a couple looking for an interactive cooking experience or an aspiring food entrepreneur, I will guide you through each technique calmly and step by step.
My teaching method focuses on developing real cooking confidence—not simply following one recipe. Professional chef techniques are explained in a clear, practical way so that you can apply them to many different dishes at home.
What You Can Learn
Lessons may include:
Beginner cooking skills and kitchen confidence
South African heritage dishes and African cuisine
Modern African cooking and flavour combinations
Italian cooking and classic comfort dishes
Knife skills and professional mise en place
Heat control, pan-searing and roasting
Sauce-making and flavour balancing
Fine-dining cooking techniques
Restaurant-style plating and food presentation
Meal planning and dinner-party hosting
Private-chef and event-cooking skills
Menu development, food costing and culinary business fundamentals
Your lesson content will be selected according to your interests, ability and intended outcome.
Typical Practical Lesson Structure
Discuss the recipe, techniques and learning objectives
Select and prepare the ingredients
Practise knife skills, kitchen safety and mise en place
Cook the dish together with guidance on timing and heat control
Taste, season and adjust the flavours
Plate and present the dish professionally
Review your progress and identify the next skills to develop
Lesson Options
Face-to-Face Cooking Lessons
Private, hands-on cooking classes conducted in your home kitchen or another suitable private venue in Sandton, Johannesburg and selected Gauteng areas.
Online Cooking Lessons
Live, step-by-step virtual cooking classes available across South Africa, with personalised guidance on preparation, timing, technique, seasoning and presentation.
Lessons can be designed for individuals, couples, families or small private groups.
Why Students Choose Me
Experienced Private Chef and culinary entrepreneur
Founder of BontleFela Culinary Experiences
Calm, patient and supportive teaching style
Professional techniques explained in simple language
Clear demonstrations with no unnecessary rushing
Lessons adapted to your kitchen, equipment and experience
Practical skills that can be used beyond one recipe
Reliable, punctual and professionally prepared
My goal is to help you become a more confident, independent and creative cook while enjoying a structured and rewarding culinary experience.
Languages: English, Setswana and isiZulu.
Book your complimentary 30-minute culinary consultation to discuss your goals and create a personalised lesson plan.
Reviews
All the reviews collected from students are verified by our team. They are therefore reliable and correspond to a real experience with Kagiso.
Perfect! Very determined, disciplined, knowledgeable, quick thinker and committed individual. Broad and variety of methods, I’ve enjoyed the session a lot.
- Great enthusiasm and passion. I think you'll learn alot from our sessions and have fun. Thank you!Kagiso's response :
See more reviews
Recommendations
Recommendations are written by the tutor's friends, family, and acquaintances.
Chef is an outstanding cooking tutor! He breaks down recipes into simple easy steps and builds your confidence in the kitchen right from day one.
Met Chef Kagiso at my sister's bridal shower. Really charismatic and passionate with an engaging, energetic, and likable personality. He easily drew 12 ladies in and could command attention without even trying. I highly recommend.
In the hospitality industry, reliability and standards are everything, and Kagiso delivers both at the highest level. He approaches every project with meticulous attention to detail, strict hygiene standards, and exceptional time management. His leadership in the kitchen translates seamlessly into his training sessions. I wholeheartedly vouch for his professionalism and expertise as a private chef and educator.
He breaks down complex recipes into clear, approachable steps while sharing valuable insider tips that elevate your cooking experience instantly. Anyone passionate about mastering the kitchen should definitely book a session with him.
Kagiso is a truly versatile and high-impact coach who genuinely invests in the success of his students. Whether he is breaking down high-level business frameworks or guiding you through precision cooking techniques, his energy and tailored approach make every lesson invaluable. Working with him will immediately sharpen your skills and elevate your confidence.
I recommend my nephew Kagiso as a Superprof Supertutor without hesitation. I have known Kagiso since childhood and watched him start cooking at an early age for our family gatherings. His teaching style is generous, patient, and he is always willing to improve by accepting constructive criticism. One experience that stands out is when he catered for a Mother's Day celebration for his aunts and grandmother with incredible skill and heart. Kagiso combines passion, professionalism, and warmth, making him an excellent mentor for any student.
Kagiso is
Passionate, generous, skilled, patient, inspiring chef.The undisputed superprof super tutor, no doubt! A thousand pounds of respect for Chef Kagiso.
Kagiso is an incredible, patient, and knowledgeable tutor who makes easy cooking approachable and fun! . He breaks down every recipe into simple, clear steps, making even complex techniques feel manageable. His encouraging style really boosts your confidence in the kitchen. I highly recommend Kagiso to anyone looking to master delicious meals without the stress!
One of the best out there. Passionate, enthusiastic and always goes an extra mile. Quality Work, I will always recommend Kagiso.
In the hospitality industry, reliability and standards are everything, and Kagiso delivers both at the highest level. He approaches every project with meticulous attention to detail, strict hygiene standards, and exceptional time management. His leadership in the kitchen translates seamlessly into his training sessions. I wholeheartedly vouch for his professionalism and expertise as a private chef and educator.
Chef Kagiso’s passion for food culture and flavor innovation is truly inspiring. His ability to blend traditional South African heritage flavors with contemporary fine-dining aesthetics makes his masterclasses standout experiences. He brings immense creativity, precision, and soul to every dish he creates. If you want to master authentic, modern flavors, Kagiso is the tutor you need.
Kagiso has a rare gift for teaching. He creates a patient, high-energy environment in the kitchen where students feel comfortable asking questions and refining their technique. Whether he is teaching precision knife skills, classic sauce reductions, or gourmet plating, his step-by-step approach ensures immediate results. He is a natural mentor and a fantastic culinary coach.
Worked with Kagiso Mongale. He is very experienced and knowledgeable. He keeps his lesson effective, not to mention he is always punctual and flexible.
I know him from his food stall in Centurion, very organised. He is friendly and really goes out of his way to make his customers feel special. Highly recommended.
I was so excited when I received an email for chef Kagiso's recommendation. After he serviced us, I spent almost the whole week rating and writing reviews about this amazing chef. He's is so passionate, he definitely has people skills and really knows what he is doing. For someone wanting to attend his lessons, I would say. This is your best tutor and chef.
I know Kagiso from when he cooked for our family while we were on holiday. It was a true African experience, he went out to make us feel at home. It was amazing how he added an African touch to the dishes that we have at home. I have not attended his lessons however the time I spend with him cooking in our kitchen was amazing, he was friendly, interested in knowing us and always went out of his way to make us happy. I would say that I know him personally and through his business. Gold Star rating from me and my family.
I was offered a job as a cook by Mr Kagiso when I was working as a cleaner and I did not know anything about cooking. He was very patient with me, taught me how to make sandwiches and pack them; he taught me how to grill wors and make wors rolls. I also learned how to make chicken fried chicken. I learned a lot from his business. He is a great teacher.
Kagiso assisted us in creating a menu for our virtual restaurant. He sparks a lot of creativity and experience. He's got a lot of knowledge to share, you will learn a lot if you connect with him.
I met Kagiso for the first time when he was catering at a Food Market, was really impressed by his high levels of energy and friendliness, so I decide on an online session with him. I must say, I was blown away. One of the best tutors around indeed!
See more recommendations
Rates
Rate
- R300
Package rates
- 5h: R1000
- 10h: R2000
travel
- + R150
free lesson
The free first lesson with Kagiso allows you to get to know the tutor and discuss your needs and expectations.
- 30min
online
- R300/h
Details
My advertised hourly rate covers personalised instruction, lesson planning and professional culinary guidance.
A complimentary 30-minute consultation is offered to discuss your goals, experience level, preferred dishes, equipment and personalised lesson plan. It is a consultation rather than a full practical cooking lesson.
Please note:
Ingredients are not included in the hourly lesson fee. I will provide a detailed shopping list in advance, or I can source the ingredients for you by prior arrangement at an additional cost.
Students may use their own kitchen equipment. Any specialised equipment that must be supplied or hired will be quoted separately.
Face-to-face lessons are available in Sandton, Johannesburg and selected Gauteng areas. A reasonable travel fee may apply depending on the distance and location.
Venue or professional-kitchen rental, where required, is charged separately.
Longer lessons may be necessary for advanced dishes, baking, multi-course menus or business-focused training.
Couples, families and small-group cooking classes are priced according to the number of participants, lesson duration and menu selected.
Online lessons do not attract travel charges and offer a convenient, cost-effective option.
Discounted lesson packages may be available for students who book a structured multi-session cooking course.
All additional costs are discussed and agreed upon before the booking is confirmed—there are no unexpected charges. Contact me for a personalised quotation based on your culinary goals, location and preferred lesson format.
Kagiso's video
Find out more about Kagiso
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