Prajwal

5 (4 reviews)

Rate R52
Response 1h

5 (4 reviews)

R52/h

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Cooking
Traditional Cooking
Healthy Cooking
Italian Cooking
Food art
Culinary Training

Consistency is the only way to get better at anything. Learn with a chef new ways to do things. From a scratch to an expert in different cuisines and food presentation.

Cooking
Traditional Cooking
Healthy Cooking
Italian Cooking
Food art
Culinary Training

Lesson location

- online

About Prajwal

A chef for quite a while, with an international diploma from London School of Business and Finance, Singapore. Continental cuisine is the specialised and working into it with Indian, Oriental,and Mediterranean gives lot of exposure in knowledge. Have trained new chef who come to the kitchen. And kitchen is home.;)

About the lesson

Everyone has a different way of teaching and learning. I would like to concentrate on the common grounds of understanding between a student and teacher.
I always start from the basics which is crucial for the thought process of a student, learning is easy when u have the tools of your own.

Recommendations

Recommendations are written by the tutor's friends, family, and acquaintances.

S

Sanjay

Skillful and great confidence on the topics.explain on dot. Really helpful
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S
Sanjay
Skillful and great confidence on the topics.explain on dot. Really helpful
A

AMITH

Prajwal is a wonderful teacher he is the best at what he does, He is having very good knowledge and experience in cooking domain and I have tasted many dishes prepared by him and everything was delicious and the important part about his cooking is the very details he looks into like presentation of the dishes and seasoning everything top notch. Hope this review will be helpful
Read more

A
AMITH
Prajwal is a wonderful teacher he is the best at what he does, He is having very good knowledge and experience in cooking domain and I have tasted many dishes prepared by him and everything was delicious and the important part about his cooking is the very details he looks into like presentation of the dishes and seasoning everything top notch. Hope this review will be helpful
S

Supraj

Very patient and well versed in the topics..follow up at anytime for questions...more like a buddy chef.
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S
Supraj
Very patient and well versed in the topics..follow up at anytime for questions...more like a buddy chef.
N

Nithin Kumar

He is a great chef. He can turn common available items into a good food. Would definitely like to take more classes from him and recommend him to others.
Read more

N
Nithin Kumar
He is a great chef. He can turn common available items into a good food. Would definitely like to take more classes from him and recommend him to others.
See more recommendations

Consistency is the only way to get better at anything. Learn with a chef new ways to do things. From a scratch to an expert in different cuisines and food presentation.

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Recommended

About Prajwal

About the lesson

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online

Prajwal's video

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Lesson location

Recommended

About Prajwal

About the lesson

Recommendations

Rates

Rate

Package rates

travel

online

Prajwal's video

Similar Cooking tutor profiles

All you need regarding food. sharing 30 years of knowledge and experience.

Join me at "when chioma cooks". i will teach you how to make african (nigerian dishes).

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Teaching basics to more in depth fundamentals of the kitchen. recipes, hacks and hygiene.

Food lover and chef in the making, can teach cooking and baking

Qualified, passionate chef, with extensive knowledge and experience looking to share knowledge with anyone interested in the food industry. based in johannesburg, south africa

Culinary arts graduate, teaches how to make simpleand healthy vegetarian dishes. all to your convenience

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Higher certificate in education holder, doing bachelor of education now. majoring with hospitality and business studies.

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Experienced chef looking to share culinary skills and knowledge to new cooks, chefs or home cooking

Culinary school graduate, offering private cooking classes for individuals or groups. perfect for birthday parties or improve culinary experience.

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