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Jorge
- Rate R817
- Response 1h
-
Students9
Number of students Jorge has accompanied since joining Superprof
Number of students Jorge has accompanied since joining Superprof

R817/h
1st lesson free
- Cooking
- Italian Cooking
Experienced tutor in Cooking in Oregon City, Jorge offers private lessons tailored to your needs.
- Cooking
- Italian Cooking
Lesson location
Recommended
Jorge is a respected tutor in our community. He is highly recommended for his commitment and the quality of his lessons. A trusted partner on your learning journey.
About Jorge
I have spent over twenty years as a professional chef. The last five teaching international cuisine at Le Cordon Bleu colleges of culinary arts. I specialize in teaching professionals and enthusiasts basic and advanced techniques, knife skills; choosing the right knife and maintaining razor sharp. I also am an active caterer and do restaurant consulting helping operations of all sizes with menu development, cost controls and chef training. I love what I do and can teach cooks at all skill and experience levels.
As a chef you are only as good as you train your staff. I’ve always excelled in this aspect of my profession and had great success teaching culinary school. My former students are what I take most pride in.
I graduated from Johnson & Wales college of Culinary Arts in 1996. I continued my training at the Fontainebleau Hilton, Miami Beach working every station in the hotel’s five restaurant and eventually becoming the hotel’s chef saucier.
I’ve worked in every segment of the culinary industry, owned my own restaurant and catering business and taught culinary arts at Le Cordon Bleu in Portland.
About the lesson
- All levels
- English
Languages in which the lesson is available :
English
I start by determining what the student needs and wants are, evaluating a students skill level and working towards their strengths.
Lessons are custom made for each student and can take the form focusing on one particular cuisine or skill, or generalized culinary technique to take their cooking to the next level.
I have taught culinary arts to professional cooks and enthusiasts at every level. Several of my former students and employees are now operating restaurants and catering companies as chefs in their own right and I have taught classes open to the public for novices.
I would say. Make sure you pick an instructor with several years of experience in the feild. Meet and interview them, because everyone has different learning styles and you should feel comfortable with your instructor.
A few things worth thinking about before reaching out
Students should ask a potential instructor what their background is, what drove them to teach and how they plan to help them improve their skills.
Recommendations
Recommendations are written by the tutor's friends, family, and acquaintances.
Very informative, helpful, and knowledgeable.
Chef Jorge is a great instructor. As a student, I found his knowledge invaluable and his demeanor welcoming. He's an engaging teacher who's focused on making sure you're having fun as you learn valuable skills.
Chef Jorge is an amazing instructor. He draws from an impressive wealth of experience to guide you through challenges. Really effective at communicating his ideas. I appreciated his honest appraisal of my finished dishes as well as his suggestions for improvement. I learned so much in my time with Chef Jorge. Definitely would recommend for anyone looking to expand their culinary skills.
Chef Jorge has a wide range of knowledge and is always happy to share it! He taught me everything I know about red chicken curry, and many other things.
He is a wonderful chef to work with I learned a lot in the time I was his student. He made bad days good. He definitely loves his Cuban coffee and will show you how to make it just right if your willing to learn. Learned something new every day.
See more recommendations
Rates
Rate
- R817
Package rates
- 5h: R4085
- 10h: R8170
free lesson
The free first lesson with Jorge allows you to get to know the tutor and discuss your needs and expectations.
- 1h
online
- R817/h
Details
Currently I charge $250 for a three hour block of individual, one on one instruction, with food products and most equipment provided. I also offer group discounts and reduced pricing for multiple lessons.
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