1^st lesson free

Kagiso

5 (8 reviews)

Rate R450
Response 2h
Students
Number of students Kagiso has accompanied since joining Superprof
11
Number of students Kagiso has accompanied since joining Superprof

5 (8 reviews)

R450/h

1^st lesson free

Cooking
Easy cooking
Traditional Cooking
Healthy Cooking
Italian Cooking

Private Chef Offering Cooking Lessons, Fine Dining Techniques, and Professional Home Chef Training

Name: Kagiso
Address: Sandton, ZA
Telephone: undefined
Price range: R450

Cooking
Easy cooking
Traditional Cooking
Healthy Cooking
Italian Cooking

Lesson location

- At Kagiso's home: Sandton
- online
- at your home or in a public place : will travel up to 20 km from Sandton

Super Tutor

Kagiso is one of our best Cooking tutors. High-quality profile, qualifications verified, organised and responsive to lesson requests, and appreciated by their students.

About Kagiso

I’m a Johannesburg-based Private Chef offering cooking lessons for beginners and food lovers who want to cook confidently, host beautifully, and master fine dining techniques at home, covering Italian cuisine, South African dishes, and professional plating skills.

I teach private cooking classes focused on practical skills: knife work, heat control, flavour building, and professional plating. My cuisine ranges from Italian classics to South African favourites, including slow-cooked meats, sauces, and elegant comfort food.

About the lesson

My Teaching Method

Step-by-step cooking lessons tailored to your level
Professional chef techniques made simple
Calm, supportive, hands-on learning
Cooking for confidence, not intimidation

What You Can Learn

Italian cooking basics
South African traditional dishes
Fine dining techniques
Meal planning & hosting
Plating and presentation

TYPICAL LESSON OUTLINE

Ingredient selection & prep
Knife skills and heat control
Cooking the dish together
Plating like a professional
Tasting, adjustment & feedback

WHY STUDENTS CHOOSE ME

Private Chef experience
Reliable, punctual, professional
Clear explanations, no rushing
Lessons adapted to your kitchen

Languages: English, Zulu, Setswana

Reviews

All the reviews collected from students are verified by our team. They are therefore reliable and correspond to a real experience with Kagiso.

5 (8 reviews)

S

Scheepers
- 5
Perfect! Very determined, disciplined, knowledgeable, quick thinker and committed individual. Broad and variety of methods, I’ve enjoyed the session a lot.
Read Kagiso's reply Read more Read more

S

Scheepers

Perfect! Very determined, disciplined, knowledgeable, quick thinker and committed individual. Broad and variety of methods, I’ve enjoyed the session a lot.

Kagiso's response
Great enthusiasm and passion. I think you'll learn alot from our sessions and have fun. Thank you!
- Kagiso's response :
  Great enthusiasm and passion. I think you'll learn alot from our sessions and have fun. Thank you!
See more reviews

Recommendations

Recommendations are written by the tutor's friends, family, and acquaintances.

I

Izinja

Worked with Kagiso Mongale. He is very experienced and knowledgeable. He keeps his lesson effective, not to mention he is always punctual and flexible.
Read more

I
Izinja
Worked with Kagiso Mongale. He is very experienced and knowledgeable. He keeps his lesson effective, not to mention he is always punctual and flexible.
Carolyn

I know him from his food stall in Centurion, very organised. He is friendly and really goes out of his way to make his customers feel special. Highly recommended.
Read more

C
Carolyn
I know him from his food stall in Centurion, very organised. He is friendly and really goes out of his way to make his customers feel special. Highly recommended.
Omar

I was so excited when I received an email for chef Kagiso's recommendation. After he serviced us, I spent almost the whole week rating and writing reviews about this amazing chef. He's is so passionate, he definitely has people skills and really knows what he is doing. For someone wanting to attend his lessons, I would say. This is your best tutor and chef.
Read more

O
Omar
I was so excited when I received an email for chef Kagiso's recommendation. After he serviced us, I spent almost the whole week rating and writing reviews about this amazing chef. He's is so passionate, he definitely has people skills and really knows what he is doing. For someone wanting to attend his lessons, I would say. This is your best tutor and chef.
Zacharia

I know Kagiso from when he cooked for our family while we were on holiday. It was a true African experience, he went out to make us feel at home. It was amazing how he added an African touch to the dishes that we have at home. I have not attended his lessons however the time I spend with him cooking in our kitchen was amazing, he was friendly, interested in knowing us and always went out of his way to make us happy. I would say that I know him personally and through his business. Gold Star rating from me and my family.
Read more

Z
Zacharia
I know Kagiso from when he cooked for our family while we were on holiday. It was a true African experience, he went out to make us feel at home. It was amazing how he added an African touch to the dishes that we have at home. I have not attended his lessons however the time I spend with him cooking in our kitchen was amazing, he was friendly, interested in knowing us and always went out of his way to make us happy. I would say that I know him personally and through his business. Gold Star rating from me and my family.
Winners

I was offered a job as a cook by Mr Kagiso when I was working as a cleaner and I did not know anything about cooking. He was very patient with me, taught me how to make sandwiches and pack them; he taught me how to grill wors and make wors rolls. I also learned how to make chicken fried chicken. I learned a lot from his business. He is a great teacher.
Read more

W
Winners
I was offered a job as a cook by Mr Kagiso when I was working as a cleaner and I did not know anything about cooking. He was very patient with me, taught me how to make sandwiches and pack them; he taught me how to grill wors and make wors rolls. I also learned how to make chicken fried chicken. I learned a lot from his business. He is a great teacher.
Gugulucious

Kagiso assisted us in creating a menu for our virtual restaurant. He sparks a lot of creativity and experience. He's got a lot of knowledge to share, you will learn a lot if you connect with him.
Read more

G
Gugulucious
Kagiso assisted us in creating a menu for our virtual restaurant. He sparks a lot of creativity and experience. He's got a lot of knowledge to share, you will learn a lot if you connect with him.
Jo

I met Kagiso for the first time when he was catering at a Food Market, was really impressed by his high levels of energy and friendliness, so I decide on an online session with him. I must say, I was blown away. One of the best tutors around indeed!
Read more

J
Jo
I met Kagiso for the first time when he was catering at a Food Market, was really impressed by his high levels of energy and friendliness, so I decide on an online session with him. I must say, I was blown away. One of the best tutors around indeed!
See more recommendations

Rates

Rate

R450

Package rates

5h: R1850
10h: R3000

online

R300/h

travel

+ R150

free lesson

The free first lesson with Kagiso allows you to get to know the tutor and discuss your needs and expectations.

30min

Kagiso's video

Find out more about Kagiso

When and how did you first discover your craft?
I discovered my craft at the intersection of heritage and responsibility. I learned to cook through traditional South African methods, where food wasn’t optional—it was a duty, a way of bringing people together. Over time, that foundation was refined through years of professional catering, entrepreneurship, and executive-level hospitality. Cooking became not just a skill, but a discipline I apply with precision.
Which artists or artworks have inspired you the most?
I am inspired by African culinary heritage rather than a single artist. The generations who perfected slow cooking, patience, and flavour layering without formal training shaped my philosophy. Internationally, fine-dining plating and Italian simplicity have influenced how I present food with clarity and respect for ingredients.
What qualities and skills are required to succeed in this domain?
Discipline, consistency, emotional control, and respect for process. Great cooking is about preparation, timing, and calm execution under pressure. Creativity matters, but reliability matters more.
What is the most valuable advice you could give someone?
Finish what you start. Mastery comes from repetition, not excitement. Please make sure to treat every session as a professional commitment.
How would you describe your passion?
Cooking grounds me. It gives me clarity and purpose. It connects my African roots with modern excellence and allows me to serve people meaningfully.
What creative achievements are you proud of?
Building Bontlefela Entertainment, being featured in IOL (“SA Start-up shows local is lekker”), receiving Restaurant Guru recognition, completing Investec Startup School, and hearing real clients express genuine appreciation for my work.
Have you ever been surprised by a student?
Yes. Many students arrive unsure, and within a few sessions, they gain confidence not only in cooking but in decision-making. That transformation is powerful.
Being a Superprof is an art! What is your secret?
Structure and respect. I prepare thoroughly, listen carefully, and deliver consistently. Students trust me because I take their growth seriously.

Private Chef Offering Cooking Lessons, Fine Dining Techniques, and Professional Home Chef Training

Lesson location

Super Tutor

About Kagiso

About the lesson

Reviews

Recommendations

Rates

Rate

Package rates

online

travel

free lesson

Kagiso's video

Find out more about Kagiso

Find out more about Kagiso

When and how did you first discover your craft?

Which artists or artworks have inspired you the most?

What qualities and skills are required to succeed in this domain?

What is the most valuable advice you could give someone?

How would you describe your passion?

What creative achievements are you proud of?

Have you ever been surprised by a student?

Being a Superprof is an art! What is your secret?

Similar Cooking tutor profiles

Calvin

Chioma

Nqobile

Sanele

René

Timika

Keenan

Divine

Pansy

Jaco

Beatrice

JonJon

AMANDA

Zinhle

Sivuziwe

Andre

GERHARDT

Hibah

Annesha

Brendan

Share

Verified qualification

levels

Languages in which the lesson is available

Reviews

Évaluations

Recommendations

free lesson

Report this advert