

Cecile profile and its contact details have been verified by our experts
Cecile
- Rate R658
- Response 1h

R658/h
1st lesson free
- Baking
- Food art
- Organic cooking
Organic baking with natural sourdough. Baker at the Ritz (Paris)
- Baking
- Food art
- Organic cooking
Lesson location
About Cecile
I'm a passionate baker.
I started working as a translator (in German & English).
As I kept baking bread for my family and relatives, I decided to take a baking course to get a baker certification.
I then worked in very interesting places like the Ritz in Paris.
Nowadays I want to share my passion.
Wether you are a beginner or an experienced baker, I would be happy to welcome you in "La Cabane aux Petites Graines", nearby Nancy (Lorraine) for a baking session.
If you prefer me to come to your place, it's possible too.
Don't hesitate to contact me!
About the lesson
- Beginner
- Intermediate
- Advanced
- +1
levels :
Beginner
Intermediate
Advanced
Kids
- English
- Italian
- German
Languages in which the lesson is available :
English
Italian
German
Baking as a way of taking care of yourself.
(Re)Discover the taste of real bread,
Flour, Water, Salt, Love & Time : 5 elements, 1 product & an infinity of variations.
How long? Minimum 2-hours sessions. Sessions are adapted on demand.
Where? La Cabane aux Petites Graines (nearby Nancy, France) or in your place.
Everyone participates and gets his own product.
Ideal for team building session, birthday parties.
Rates
Rate
- R658
Package rates
- 5h: R3289
- 10h: R6577
online
- R658/h
free lesson
The free first lesson with Cecile allows you to get to know the tutor and discuss your needs and expectations.
- 1h
Details
All inclusive rate.
Decreasing price for groups over 6 persons
Feel free to contact me by email or phone to organize your session.
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