

RACHEL
- Rate R436
- Response 1h

R436/h
Unfortunately, this tutor is not available
- Baking
- Traditional Cooking
- Healthy Cooking
- Gluten-free cooking
Gluten free baker with 30 years experience, knowledgeable on alternative flours and traditional recipes
- Baking
- Traditional Cooking
- Healthy Cooking
- Gluten-free cooking
Lesson location
About RACHEL
I have been living gluten free for over 30 years.
In that time I have studied different flours and their qualities, found alternative baking methods (microwave, multi cooker and bread machine), and developed recipes for many traditional baked goods that are as good or better than the originals.
Longing for soda bread? Dying for a doughnut? Yearning for a bagel? Look no further!
About the lesson
- All levels
- English
Languages in which the lesson is available :
English
I use hands-on methods. I prefer minimum ingredient techniques, avoiding difficult to find ingredients.
I can advise on sourcing flours, no - flour recipes, substituting in non gluten - free recipes, healthy cooking, entertaining, accommodating other intolerances and diets, recipe books, and equipment.
Rates
Rate
- R436
Package rates
- 5h: R2180
- 10h: R4360
travel
- + R5
online
- R436/h
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