1st lesson free
Dewmini
- Rate R320
- Response 1h
R320/h
Contact
1st lesson free
- Food science
Le Cordon Bleu New Zealand Graduate Offers Professional Cooking, Baking and Practical Culinary Skills Lessons for All Levels
- Food science
Lesson location
About Dewmini
I am a Le Cordon Bleu New Zealand graduate with professional culinary training and practical experience in commercial kitchens. I am passionate about cooking, baking and sharing my knowledge with others. I enjoy helping students build confidence, understand professional techniques and improve their practical kitchen skills in a friendly and supportive way. My goal is to make culinary learning enjoyable, clear and useful for both beginners and aspiring chefs.
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About the lesson
- Primary
- Secondary
- Matric/GCSE
- +8
levels :
Primary
Secondary
Matric/GCSE
AS Level
A Level
Adult education
Undergraduate
Masters
Diploma
Doctorate
Other
- English
Languages in which the lesson is available :
English
I offer friendly, practical and easy-to-follow cooking lessons for beginners and anyone who wants to improve their culinary skills. As a Le Cordon Bleu New Zealand graduate with professional kitchen experience, I can teach cooking techniques, baking, food preparation, presentation, kitchen organisation and basic chef skills. Lessons are personalised to your level, goals and interests, with a strong focus on hands-on learning, confidence and professional kitchen standards.
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Rates
Rate
- R320
Package rates
- 5h: R1600
- 10h: R3200
free lesson
The free first lesson with Dewmini allows you to get to know the tutor and discuss your needs and expectations.
- 1h
online
- R320/h
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