

Francesco's email address and phone number have been validated.
Francesco
- Rate R320
- Response 1h
-
Students3
Number of students Francesco has accompanied since joining Superprof
Number of students Francesco has accompanied since joining Superprof

R320/h
Unfortunately, this tutor is not available
- Cooking
- Easy cooking
- Italian Cooking
- Culinary Training
- French Cooking
Award-winning chef and restaurateur conducting classes in Pretoria and centurion. My focus is Italian and French cuisine. I also instruct in SOUS VIDE cooking.
- Cooking
- Easy cooking
- Italian Cooking
- Culinary Training
- French Cooking
Lesson location
-
At Francesco's home: Pretoria
-
at your home or in a public place : will travel up to 20 km from Pretoria
-
About Francesco
I have 30 plus years in the hospitality and food and beverage space. for the last 9 years, I have consulted with the industry. I have mentored and trained countless chefs and food and beverage people on the job. In real operational environments. I have also owned my own restaurants. My last restaurant was voted in the top 100 in South Africa by the wine magazine and the renowned food critic Anna Trapido.
About the lesson
- All levels
- English
Languages in which the lesson is available :
English
I create an environment that is relaxed and joyful. After all, that's what great food does to our psyche.
My lessons are structured firstly on safety and theory. Secondly on preparation, precision, and technique especially the sous vide lessons. I also include an interesting history of well-known dishes. My philosophy is old school. Feeding and teaching people the DOLCE VITA is an act of love and goodwill.
If you are a young person looking at making a career of being a chef? take my 3-hour course and ill teach you what it takes to run a professional kitchen.
Rates
Rate
- R320
Package rates
- 5h: R1400
- 10h: R2500
travel
- + R5
Details
1. Rates exclude all products used for the lessons
2. I will procure all speciality products and the client will be charged the invoice price
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